Serveur d'exploration sur l'oranger

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Eléments de l'association

Italie347
Giovanni Dugo5
Italie Sauf Giovanni Dugo" 342
Giovanni Dugo Sauf Italie" 0
Italie Et Giovanni Dugo 5
Italie Ou Giovanni Dugo 347
Corpus7916
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List of bibliographic references

Number of relevant bibliographic references: 5.
Ident.Authors (with country if any)Title
001552 Peter Quinto Tranchida [Italie] ; Ivana Bonaccorsi [Italie] ; Paola Dugo [Italie] ; Luigi Mondello [Italie] ; Giovanni Dugo [Italie]Analysis of Citrus essential oils: state of the art and future perspectives. A review.
002084 Paola Dugo [Italie] ; Miguel Herrero ; Daniele Giuffrida ; Tiina Kumm ; Giovanni Dugo ; Luigi MondelloApplication of comprehensive two-dimensional liquid chromatography to elucidate the native carotenoid composition in red orange essential oil.
002852 Paola Dugo [Italie] ; Maria Lo Presti [Italie] ; Marcus Öhman [Suède] ; Alessia Fazio [Italie] ; Giovanni Dugo [Italie] ; Luigi Mondello [Italie]Determination of flavonoids in citrus juices by micro-HPLC-ESI/MS
002E50 Claudio Corradini [Italie] ; Paola Dugo [Italie] ; Luigi Mondello [Italie] ; Isabella Nicoletti [Italie] ; Rosanna Stancanelli [Italie] ; Giovanni Dugo [Italie]Determination of flavanone glycosides in citrus fruit extracts by HPLC using an RP narrow-bore column
003601 Luigi Mondello [Royaume-Uni] ; Paola Dugo [Royaume-Uni] ; Keith D. Bartle [Royaume-Uni] ; Giovanni Dugo [Italie] ; Antonella Cotroneo [Italie]Automated HPLC‐HRGC: A powerful method for essential oils analysis. Part V. identification of terpene hydrocarbons of bergamot, lemon, mandarin, sweet orange, bitter orange, grapefruit, clementine and mexican lime oils by coupled HPLC‐HRGC‐MS(ITD)

Wicri

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